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Vegas Robaina

Famosos Box Of 25 Cigars

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The Vegas Robaina Famosos is a Cuban vitola introduced in 1997, named in honor of tobacco grower Alejandro Robaina. This specific model is a Hermoso No. 4, measuring 127mm in length with a 48 ring gauge. The brand is associated with the tobacco grown in the Vuelta Abajo region of Pinar del Río. This cigar is categorized within the medium-to-full strength profile and is constructed using long-filler tobacco leaves. It is often recognized for the specific characteristics of the wrapper leaves produced on the Robaina family plantations.

437,50 € 437.5 EUR 437,50 € Inklusive Steuern

aktuell nicht bestellbar

  • Marke
  • Land
  • Verpackung
  • Stärke
  • Vitola
  • Rauchzeit (Minuten)
  • Gereift
  • Jahrgang
  • Limitierte Edition
  • Regionale Edition
  • Handgefertigt
  • Länge (mm)
  • Ringmaß
  • Preisspanne

Diese Kombination existiert nicht.

Marke Vegas Robaina
Land Kuba
Verpackung 25er Packung
Stärke mittel bis stark
Vitola Corona Extra
Rauchzeit (Minuten) 45 min
Gereift Nein
Jahrgang Nein
Limitierte Edition Nein
Regionale Edition Nein
Handgefertigt Ja
Länge (mm) 127 mm
Ringmaß 48 mm
Preisspanne 200 - 500 €
The Vegas Robaina Famosos is a Cuban vitola introduced in 1997, named in honor of tobacco grower Alejandro Robaina. This specific model is a Hermoso No. 4, measuring 127mm in length with a 48 ring gauge. The brand is associated with the tobacco grown in the Vuelta Abajo region of Pinar del Río. This cigar is categorized within the medium-to-full strength profile and is constructed using long-filler tobacco leaves. It is often recognized for the specific characteristics of the wrapper leaves produced on the Robaina family plantations.
The Vegas Robaina Famosos is a sophisticated, medium-to-full-bodied smoke defined by its classic Cuban complexity. It opens with smooth notes of hazelnut, cedar, and honeyed sweetness, punctuated by a touch of white pepper. As it develops, the profile turns richer, layering dark chocolate and espresso over a creamy leather base. The finish is robust and earthy, often leaving a lingering hint of toasted spice and graham cracker.

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