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Perdomo

10Th Anniversary Maduro Robusto Box Of 25 Cigars

https://www.dominiquelondon.de/web/image/product.template/17689/image_1920?unique=8a58342
Condensing the acclaimed Maduro line into a popular, box-pressed Robusto format, this cigar features dark Nicaraguan Cuban-seed wrapper leaves aged for six full years before resting an extra 14 months inside charred bourbon barrels. This special barrel-aging process softens harsh tannins while pulling out rich natural sugars and vanilla oak aromas. Combined with six-year-aged Nicaraguan binder and filler tobaccos, it delivers heavy flavor density, exceptional balance, and zero harshness. It pairs magnificently with a pour of small-batch bourbon, an espresso, or a dark chocolate stout.

315,25 € 315.25 EUR 315,25 € Inklusive Steuern

aktuell nicht bestellbar

  • Marke
  • Land
  • Verpackung
  • Stärke
  • Vitola
  • Rauchzeit (Minuten)
  • Gereift
  • Jahrgang
  • Limitierte Edition
  • Regionale Edition
  • Handgefertigt
  • Ringmaß
  • Preisspanne
  • Länge (mm)

Diese Kombination existiert nicht.

Marke Perdomo
Land Nicaragua
Verpackung 25er Packung
Stärke mittel bis stark
Vitola Robusto
Rauchzeit (Minuten) 55 min
Gereift Nein
Jahrgang Nein
Limitierte Edition Nein
Regionale Edition Nein
Handgefertigt Ja
Ringmaß 54 mm
Preisspanne 200 - 500 €
Länge (mm) 127 mm
Condensing the acclaimed Maduro line into a popular, box-pressed Robusto format, this cigar features dark Nicaraguan Cuban-seed wrapper leaves aged for six full years before resting an extra 14 months inside charred bourbon barrels. This special barrel-aging process softens harsh tannins while pulling out rich natural sugars and vanilla oak aromas. Combined with six-year-aged Nicaraguan binder and filler tobaccos, it delivers heavy flavor density, exceptional balance, and zero harshness. It pairs magnificently with a pour of small-batch bourbon, an espresso, or a dark chocolate stout.
The opening delivers bold streams of dark chocolate, espresso bean, and sweet oak infused with gentle vanillin notes from the extended bourbon cask aging. Moving through the central third, rich layers of black pepper, roasted almonds, heavy cream, and dark earth emerge, finishing with a naturally sweet, oily, and satisfying cocoa warmth.

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