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Aganorsa Leaf

Arsenio Robusto Single Cigar

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The Aganorsa Leaf Arsenio Robusto is a dedicated tribute to Arsenio Ramos, the revered Cuban master blender who spent years shaping the signature flavor profile of Aganorsa Leaf. Produced at the company factory in Esteli, Nicaragua, this Robusto is an all-Nicaraguan Puro utilizing a Corojo 99 wrapper over a Criollo 98 binder and a mix of Corojo 99 and Criollo 98 fillers grown on Aganorsa farms. The blend presents classic Cuban-seed characteristics, combining lively pepper spice, cedar, sweet nuts, coffee, and earth with a refined, smooth finish. It pairs exceptionally well with a high-rye bourbon, a dark rum, or a double espresso.

12.00 € 12.0 EUR 12.00 € Tax Included

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  • Brand
  • Country
  • Packaging
  • Strength
  • Vitola
  • Smoking Time (minutes)
  • Aged
  • Vintage
  • Limited Edition
  • Regional Edition
  • Handmade
  • Ring Gauge (mm)
  • Price Range
  • Length (mm)

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Brand Aganorsa Leaf
Country Nicaragua
Packaging Single
Strength Medium to Full
Vitola Robusto
Smoking Time (minutes) 55 min
Aged No
Vintage No
Limited Edition No
Regional Edition No
Handmade Yes
Ring Gauge (mm) 54 mm
Price Range 0 - 50
Length (mm) 133 mm
The Aganorsa Leaf Arsenio Robusto is a dedicated tribute to Arsenio Ramos, the revered Cuban master blender who spent years shaping the signature flavor profile of Aganorsa Leaf. Produced at the company factory in Esteli, Nicaragua, this Robusto is an all-Nicaraguan Puro utilizing a Corojo 99 wrapper over a Criollo 98 binder and a mix of Corojo 99 and Criollo 98 fillers grown on Aganorsa farms. The blend presents classic Cuban-seed characteristics, combining lively pepper spice, cedar, sweet nuts, coffee, and earth with a refined, smooth finish. It pairs exceptionally well with a high-rye bourbon, a dark rum, or a double espresso.

First Third: Vibrant Corojo spice, cedar wood, toasted almonds, and subtle citrus sweetness.

Second Third: Roasted coffee, rich earth, sweet baking spices, and leather.

Final Third: Dark cocoa, charred oak, earthy tobacco spices, and a long, savory finish.

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