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My Father

La Antiguedad Toro Single Cigar

https://www.dominiquelondon.de/web/image/product.template/40069/image_1920?unique=8a58342
Translating to "The Antiquity," La Antiguedad is the second project created jointly by José "Pepín" García and Jaime García that honors pre-castro Cuban heritage and artwork. Draped in an oily Ecuadorian Habano Rosado Oscuro wrapper over a complex double binder and select estate-grown Nicaraguan filler tobaccos, this 5.75x52 box-pressed Toro balances power with finesse. The soft pressing yields a cool combustion, allowing dark cocoa, earth, and refined baking spice notes to harmonize without overwhelming the palate. It pairs exceptionally well with a dark roast coffee, an aged añejo rum, or a full-bodied bourbon.

12,50 € 12.5 EUR 12,50 € Inklusive Steuern

aktuell nicht bestellbar

  • Marke
  • Land
  • Verpackung
  • Stärke
  • Vitola
  • Rauchzeit (Minuten)
  • Gereift
  • Jahrgang
  • Limitierte Edition
  • Regionale Edition
  • Handgefertigt
  • Länge (mm)
  • Ringmaß
  • Preisspanne

Diese Kombination existiert nicht.

Marke My Father
Land Nicaragua
Verpackung Einzeln
Stärke mittel bis stark
Vitola Toro
Rauchzeit (Minuten) 60 min
Gereift Nein
Jahrgang Nein
Limitierte Edition Nein
Regionale Edition Nein
Handgefertigt Ja
Länge (mm) 146 mm
Ringmaß 52 mm
Preisspanne 0 - 50 €
Translating to "The Antiquity," La Antiguedad is the second project created jointly by José "Pepín" García and Jaime García that honors pre-castro Cuban heritage and artwork. Draped in an oily Ecuadorian Habano Rosado Oscuro wrapper over a complex double binder and select estate-grown Nicaraguan filler tobaccos, this 5.75x52 box-pressed Toro balances power with finesse. The soft pressing yields a cool combustion, allowing dark cocoa, earth, and refined baking spice notes to harmonize without overwhelming the palate. It pairs exceptionally well with a dark roast coffee, an aged añejo rum, or a full-bodied bourbon.
Opens with inviting primary flavors of sweet cocoa, rich earth, and creamy wood. Develops into secondary nuances of roasted coffee beans, white pepper, cinnamon, dark leather, and a smooth, aromatic nutmeg spice on the retrohale.

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